Katsu Curry (カツカレー) is a combination of Japanese Curry and a panko-breaded cutlet. Not a big fan of pork or chicken? You can also enjoy Katsu Curry with shrimp or fish (See below).

Chicken Katsu Curry This popular Japanese katsu curry is easy to make for a low-cost midweek meal. You can prepare the curry sauce in advance, and the strips of chicken are quick to coat and fry up into hot crispy morsels. Chicken katsu curry is so simple to make at home. Anda bisa membuat Chicken Katsu Curry menggunakan 12 bahan dan 14 langkah. Begini cara buatnya.

Bahan-bahan membuat Chicken Katsu Curry

  1. Bunda butuh 1 buah kentang ukuran kecil.
  2. Anda butuh 1 buah wortel ukuran kecil.
  3. Siapkan 1 genggam brokoli.
  4. Kamu butuh 1/2 buah bawang bombay.
  5. Siapkan 1 sendok makan unsalted butter.
  6. Siapkan 2 cup air putih.
  7. Siapkan 2 dadu bumbu kari instan (golden curry).
  8. Anda butuh 1/4 cup tepung roti.
  9. Siapkan 1 buah dada ayam fillet.
  10. Siapkan 1 buah telur.
  11. Anda butuh secukupnya Garam.
  12. Siapkan secukupnya Lada.

We've balanced this recipe's rich sauce and chicken Chicken Katsu Curry is an absolute favourite - traditionally hailing from Japan, this dish. Katsu curry is just a variation of Japanese curry with a chicken cutlet on top. I have used a store-bought block of Japanese curry roux which is commonly used in Japanese households. This is my version of the delicious Japanese katsu curry that they serve at Wagamama. With the likes of Gizzi Erskine sharing their take on the famous Wagamama katsu chicken curry recipe, it's really taken off over the. In recent years, Ireland has become known as a serious food destination but as a nation who also knows how to have a good time we still have a few dirty food.

Cara buat Chicken Katsu Curry

  1. Buat karinya terlebih dahulu..
  2. Kupas dan potong kotak kentang, wortel, brokoli dan bawang bombay..
  3. Lelehkan unsalted butter..
  4. Masukkan bawang bombay dan masak sampai layu (atau bewarna bening)..
  5. Masukkan wortel dan masak kurang lebih 2 menit..
  6. Masukkan kentang dan masak kurang lebih 3 menit..
  7. Tambahkan air dan masak lagi sampai wortel dan kentang matang..
  8. Masukkan brokoli dan rebus kurang lebih 1 menit lagi..
  9. Masukkan bumbu curry instan dan aduk sampai mengental (kalau dirasa terlalu kental bisa tambahkan air sedikit lagi, kalai terlalu encer silahkan tambahkan bumbu karinya lagi). Matikan kompor dan sisihkan..
  10. Buat chicken katsunya.
  11. Bumbui dada ayam dengan garam dan lada..
  12. Kocok telur kemudian celupkan dada ayam..
  13. Selanjutnya gulingkan dada ayam ke tepung roti, dan goreng pada minyak panas, masak sampai bewarna cokelat keemasan..
  14. Sajikan kari dengan chicken katsu dan tambahan omelete telur lebih nikmat..

An easy and authentic recipe for Chicken Katsu Curry which you can make at home from scratch. This chicken katsu dish was made famous by Wagamamas and now we're sharing a nifty homemade recipe of it! An easy, simple Japanese curry consisting of crispy breaded chicken, a mound of rice.

Anyone who is into Japanese food knows that katsu curry is wickedly wonderful. Lay the seasoned flour, egg and breadcrumbs on separate plates. Learn how to make a chicken katsu curry in today's recipe video. If you always order the katsu curry when you eat out in Japanese restaurants, you'll be surprised to learn how easy it is to make at.

Gampang sekali bukan buat Chicken Katsu Curry ini? Selamat mencoba.