Katsu Curry (カツカレー) is a combination of Japanese Curry and a panko-breaded cutlet. Not a big fan of pork or chicken? You can also enjoy Katsu Curry with shrimp or fish (See below).
This popular Japanese katsu curry is easy to make for a low-cost midweek meal. You can prepare the curry sauce in advance, and the strips of chicken are quick to coat and fry up into hot crispy morsels. Chicken katsu curry is so simple to make at home. Kamu bisa buat Chicken Katsu Curry memakai 19 bahan dan 8 langkah. Begini cara buatnya.
Bahan-bahan memasak Chicken Katsu Curry
- Siapkan 1 dada ayam fillet.
- Anda butuh Garam.
- Siapkan Merica.
- Siapkan Tepung bumbu serba guna.
- Siapkan 1 buah telur.
- Siapkan Tepung roti.
- Siapkan Kuah curry.
- Bunda butuh 1 buah bawang merah.
- Bunda butuh 1 buah bawang putih.
- Bunda butuh 1 buah cabe setan.
- Kamu butuh Garam.
- Kamu butuh Merica.
- Siapkan Gula.
- Bunda butuh 1 bumbu indofood kari.
- Siapkan 1 sachet santan tropicana slim.
- Anda butuh Air.
- Bunda butuh 1 buah wortel.
- Bunda butuh 1 buah kentang.
- Siapkan 1 sdm tepung maizena.
We've balanced this recipe's rich sauce and chicken Chicken Katsu Curry is an absolute favourite - traditionally hailing from Japan, this dish. Katsu curry is just a variation of Japanese curry with a chicken cutlet on top. I have used a store-bought block of Japanese curry roux which is commonly used in Japanese households. This is my version of the delicious Japanese katsu curry that they serve at Wagamama. With the likes of Gizzi Erskine sharing their take on the famous Wagamama katsu chicken curry recipe, it's really taken off over the. In recent years, Ireland has become known as a serious food destination but as a nation who also knows how to have a good time we still have a few dirty food.
Cara buat Chicken Katsu Curry
- Cuci ayam keudian baluri dengan garam dan merica..
- Baluri tepung bumbu, telur, dan tepung roti..
- Panaskan minyak. Goreng dengan api kecil. Tiriskan.
- Tumis bawang merah, bawang putih, cabe hingga wangi. Kemudian masukan bumbu kari indofood..
- Tambahkan air 250ml tunggu hingga mendidih. Masukkan santan bubuk yang sudah dilarutkan dengan air. Sambil terus diaduk..
- Tunggu sampi wortel dan kentang agak lembek, tambahkan garam, gula dan merica secukupnya. Cek rasa.
- Tambahkan tepung maizena yang telah dilarutkan dengan air. Tunggu sebentar..
- Siap dihidangkan..
An easy and authentic recipe for Chicken Katsu Curry which you can make at home from scratch. This chicken katsu dish was made famous by Wagamamas and now we're sharing a nifty homemade recipe of it! An easy, simple Japanese curry consisting of crispy breaded chicken, a mound of rice.
Anyone who is into Japanese food knows that katsu curry is wickedly wonderful. Lay the seasoned flour, egg and breadcrumbs on separate plates. Learn how to make a chicken katsu curry in today's recipe video. If you always order the katsu curry when you eat out in Japanese restaurants, you'll be surprised to learn how easy it is to make at.
Mudah sekali bukan membuat Chicken Katsu Curry ini? Selamat mencoba.