Katsu curry is a variation of Japanese curry with a chicken cutlet on top. Adding chicken cutlet brings the Japanese curry up to the next level. The most popular store-bought curry roux in Japan is called Vermont Curry.

Chicken katsu Pink curry Japan Enjoy rich and flavorful Japanese curry served with chicken katsu or tonkatsu over rice. The crunchy texture with creamy sauce is simply irresistible. At Japanese curry restaurants, you get to choose different toppings to go with your curry over rice, and katsu is one of them. Kamu bisa memasak Chicken katsu Pink curry Japan menggunakan 8 bahan dan 5 langkah. Begini caranya.

Bahan-bahan membuat Chicken katsu Pink curry Japan

  1. Bunda butuh 300 ml Susu UHT.
  2. Siapkan 1 kentang.
  3. Bunda butuh 1 wortel.
  4. Siapkan Sause pink curry instant.
  5. Siapkan Dada ayam vilet.
  6. Siapkan Tepung roti.
  7. Siapkan 1 telur.
  8. Bunda butuh 1 Sachet bumbu SAJIKU.

Deep fried breast chicken cutlet Japanese katsu curry. Against a Pink Wooden Background Chicken Katsu Curry Noodles With Chilli. Season the chicken breasts on both sides with salt and pepper. This easy recipe for Japanese Chicken Curry is a healthier take on fried Chicken Katsu Curry. Impress your friends and family with this simple, fragrant, and flavorful dish. Our town just had a new Japanese restaurant open.

Langkah-langkah untuk memasak Chicken katsu Pink curry Japan

  1. Dada ayam di bersihkan dahulu. Kemudian lumurkan tepung sajiku bolak balik lalu lumurin telur yang sudah di kocok lalu balurin dengan tepung terigu. Diamkan di kulkas 1 hari agar bumbu meresap.
  2. Kemudian goreng di saat minyak sedang panas. Bolak balik perlahan agar daging cepat matang. Hingga menggunakan kompor sedang ya moms. Setelah matang angkat lalu sisihkan.
  3. Rebus dahulu kentang dan wortel hingga matang. Setelah matang saring ya dan sisihkan..
  4. Masukan susu UHT 300ml lalu masukan bumbu pink curry aduk perlahan-lahan hingga mengental kemudian masukan kentang dan wortel aduk hingga rata. Setelah matang. Matikan kompor ya moms 😊.
  5. Siapkan piring. Berikan nasi putih sesuai selera letakan di pinggir kanan piring, tuangkan sause pink curry di kiri piring. Dan berikan chicken katsu yang di potong-potong letakan diantara nasi dan sause pink curry seperti contoh gambar di bawah ini. Selamat mencoba ya moms😊.

Chicken Katsu Curry is a Yo! Make your own copycat version with this easy step by step Japanese recipe. Sushi restaurant then you are seriously missing out.

It's a modern Japanese diner where we happily discovered Chicken Katsu Curry. Ovo je vrlo popularno japansko "fast food" jelo, ime "Katsu" dolazi od engleskog "cutlet" [kotlet], i obicno se odnosi na duboko przene pilece ili Umak je malo drugaciji od obicnog curry-a s time da se dodaje soya sauce i mirin sto je slicno desertnom vinu, pa sve zajedno daje slatkast okus curry-u. Katsu curry is just a variation of Japanese curry with a chicken cutlet on top. I have used a store-bought block of Japanese curry roux which is commonly used in Japanese households.

Mudah sekali bukan buat Chicken katsu Pink curry Japan ini? Selamat mencoba.